June 2, 2010
Quick Guacamole: Rotel Diced Tomatoes and Frontera's Guacamole Starter
Are you in a mood for guacamole but want something quick? Well I have the product for you. I suggest you try Frontera's Guacamole starter. You may notice the Frontera name and associate it with Chef Rick Bayless, who owns a restaurant by the same name. For those who are not familiar with the name, this is the product line they produce. It can be found at local supermarkets and specialty shops. I first tried this about a 2 years or so ago and really liked it. It's so simple to use, too!!
The first step is to take 3 ripe avacados, remove the core and then scoop out the avacado. What I would suggest is to slice the avacado while it's still in the skin. Take a utility knife and then slice the avacado 3-4 times from side to side, then do the same from top to bottom (as seen below).